Burma Unique

Lunch Samosas

Wheat flour turnover filled with potatoes, red onions, peas, carrots and a blend of 10 unique spices served with our special house sauce. Add chicken for an additional charge.

LunchTea Leaf Salad

This salad is a popular Burmese traditional salad. A mix of Burmese fermented tea leaves, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapenos and dried shrimp powder served with lettuce or cabbage. This special salad will awaken your taste buds. Vegetarian option available. Choose a style: Lettuce, Cabbage. Spice level: Medium, Mild, Hot. Would you like to make it vegetarian?: Make it Vegetarian.

Lunch Burma Unique Lemongrass Chicken

Wok tossed chicken with chili, garlic, soy sauce, fish sauce, snap peas, red bell pepper, lemongrass and basil. Spice level: Medium, Mild, Hot.

Samosas

Wheat flour turnover filled with potatoes, red onions, peas, carrots and a blend of 10 unique spices served with our special house sauce. Add chicken for an additional charge.

Monk Hingar Soup

This is a famous Burmese traditional dish with thin rice noodles in a rich soup made from catfish, ginger, lemongrass, onions, garlic and fried rice powder. Served with a hard-boiled egg, fried yellow split peas chips, cilantro, lemon and crushed seasoned red chili served on the side.